Saturday, 9 May 2015

Food & Make Up

I catered for  a make up class in March so I thought I should share with you what went down.
I love the fact food is necessary in everything but when it works well it's so magical. I was able to also pick some tips on applying make up like a pro.

Starters

Chef Oni Battered Plantain Disc with Marinated Prawns
Chef Oni Moules marinière with Garlic tomato sauce and parsley
Pepper-soup Pot
Cucumber, Chicken and Dill Cups










Mains

Garlic Infused King Prawn Rice
Seasonal Leaf Salad with Pomegranate
Grilled Chicken and Beef garnished with Bell Peppers
Oven Baked Red Beam marinated in Tomato Jus






Dessert

Mini Fruit Skewers
Tropical Parfait (Toasted Coconut, Mango and Pineapples)














Detailing is Key 




xxxx

1 Comments:

At 5 October 2015 at 16:43 , OpenID hova said...

This looks like something that should be on tv. Why don't you checkout the TV Show, making of the chef, http://bit.ly/makingofthechef.
You can win up to $30,000 in prizes and a trip to USA. A new season starts this october. Auditions start this october in Lagos, Abuja, Port-Harcourt.

 

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